The big surprise was when the parachute-like screen that they'd been showing pictures on dropped to the ground and Hal Halvorsen waved to the crowd. He made his stage appearance encircled by children dressed as German refugees with the sound of flying airplanes filling the hall and searchlights piercing the dark. He's 92 and I thought it was impressive to see him jog down the stairs then talk with Tom Brokaw about his experience. He even mentioned that he was wearing the same jumpsuit he wore in 1948! Wow, it was a special experience I won't forget!
Friday, December 21, 2012
Simply Magical
The big surprise was when the parachute-like screen that they'd been showing pictures on dropped to the ground and Hal Halvorsen waved to the crowd. He made his stage appearance encircled by children dressed as German refugees with the sound of flying airplanes filling the hall and searchlights piercing the dark. He's 92 and I thought it was impressive to see him jog down the stairs then talk with Tom Brokaw about his experience. He even mentioned that he was wearing the same jumpsuit he wore in 1948! Wow, it was a special experience I won't forget!
Sunday, August 12, 2012
I blame the 41 flavors!
After church I looked at the bag and found the culprits...
Java and Tiramisu
I'll be picking those out (along with the few black ones, yuck!). I don't need anymore primary kids with coffee flavored breath, oops. Haha!
Sunday, June 24, 2012
Adventures in Primary
Me: (after telling the parable of the lost sheep found in Luke 15:1-7) who can tell me what Jesus did when the lamb was lost?
Kids: did you wear braces? your teeth are really straight!
Me: yeah, thanks. What happened to the sheep? What did Jesus do?
Kids: He found it. Who took them off?
Me: what?
Kids: the braces
Me: oh, yeah...the dentist.
Kids: did it hurt?
Me: not really.
Kids: I'm hungry. Is it time to go home yet?
Me: Always remember that Jesus loves you. Here, have a marshmallow (ok, so I didn't say it exactly like that but I did bring fun star shaped marshmallows for a treat today)
I wonder sometimes how much they remember but they surprise me with what they know. It's fun but challenging to teach them. Here are some other fun things I've heard from my primary kids:
-You smell like shampoo, did you take a shower?
-I don't like birthdays anymore, birthdays mean getting shots
-This is so boring
-I want to color the grass yellow so the sheep can eat dead grass
-What is that? Does it hurt? (pointing at my scar from surgery I had on my hand)
-Can I sit in the window sill?
-Are you a mom? You should be because you are so nice
-My feet can't be reverent today
So there you go, a sample of life in primary. I think I found something new to blog about. Kids are awesome!
Monday, May 28, 2012
A Day to Remember
| It's been a great Memorial Day! I took this picture after hanging our flag in the front yard this morning. Then we enjoyed a drive to Fountain Green, Utah. |
| The beautiful view from the Fountain Green Cemetery...on a clear day you can see the Manti Temple but it was a little hazy today. Another view of the cemetery |
| Remembering Grandpa and Grandma Anderson today... |
| Dad enjoying the beautiful sunny weather |
| Of course you can't go to Fountain Green without seeing the sheep. We saw lots of lambs too! |
| A beautiful flag! |
Monday, March 12, 2012
Window Art
Monday, January 2, 2012
Raisin filled cookies
I made these yummy cookies for New Years day. They turned out so well I decided to share the recipe. I found a recipe on allrecipes.com but I modified it slightly. I actually made the dough and filling on new years eve then left them in the fridge overnight which worked well. I rolled them out and baked them yesterday. Here's what I did:
Ingredients:
1 c brown sugar
1 c sugar
1 c margarine
3 eggs
1 tbsp vanilla extract
5 c flour
1 tsp baking soda
1 tsp baking powder
1/4 tsp ground nutmeg
1/2 tsp salt
3 tbsps vanilla yogurt
Filling:
1 tbsp cornstarch
3 tbsps flour
1 c brown sugar
2 c hot water
1 1/2 c seedless raisins
In a mixing bowl cream sugars and margarine. Add eggs and vanilla, beat well. Add dry ingredients and yogurt then mix well. Chill at least an hour in the fridge.
For filling combine cornstarch, flour, and brown sugar in a sauce pan. Stir in water and then raisins. Stir and cook on medium-high heat until mixture boils and is thickened (about 3 minutes). Cool completely in fridge.
Roll out dough on a floured surface and cut in 2 inch circles. Spoon about 1 tsp filling on a circle and top with another circle. Pinch edges and cut a small slit in the top. Repeat with remaining dough and filling. Place on ungreased cookie sheet and bake at 350 degrees for 14 minutes or until lightly browned. Makes about 2 dozen cookies. Yum!








